National fruits are a symbol of a country’s culture and identity.
They are often used in food, drinks, and other products.
Some countries have official national fruits, while others have unofficial national fruits that are commonly associated with the country.
National fruits:
๐ฆ๐ซ Pomegranate
๐ฆ๐ฑ Cherry
๐ฉ๐ฟ Dates
๐ฆ๐ด Palm
๐ฆ๐ฌ Pineapple
๐ฆ๐ท Apple
๐ฆ๐ฒ Apricot
๐ฆ๐บ Riberry
๐ฆ๐น Apple
๐ฆ๐ฟ Pomegranate
๐ง๐ฉ Jackfruit
๐ฐ๐ญ Chicken egg banana
๐จ๐ฆ Blueberries
๐จ๐ด Borojรณ
๐จ๐ซ Banana
๐จ๐ณ Fuzzy kiwifruit
๐จ๐บ Mamey
๐ฉ๐ช Apple
๐ฌ๐ท Olive
๐ฎ๐ณ Mango
๐ฎ๐ฉ Durian
๐ฎ๐ท Pomegranate
๐ฎ๐ฑ Sabra/Prickly pear
๐ฏ๐ฒ Ackee
๐ฏ๐ต Japanese persimmon
๐ฒ๐พ Papaya
๐ณ๐ต Raspberry
๐ต๐ฐ Mango
๐ต๐ญ Mango
๐ท๐ธ Plum
๐ธ๐จ Coco de mer
๐ธ๐ฌ Durian
๐ช๐ธ Grape
๐ฐ๐ท Asian Pear
๐ฑ๐ฐ Jackfruit
๐น๐ญ Mangosteen
๐ฆ๐ช Dates
We have explored the national fruits of many countries around the world. We have learned that there is a wide variety of fruits that are considered national symbols, and that these fruits often play an important role in the culture and cuisine of their respective countries.
I hope you have enjoyed learning about these national fruits. If you have any questions or comments, please feel free to leave them below.
No Comment! Be the first one.